

OleoTest provides fast and reliable frying oil quality assessment using a simple visual method. Minimize risk, meet regulatory requirements, and ensure safer food for your customers.
Visual test in seconds — no equipment or laboratory required.
Reduce risks associated with degraded frying oils and protect your customers.
Supports the monitoring of total polar compounds and good hygiene practices.
Avoid premature or delayed oil changes and optimize your oil management.
OleoTest was designed to deliver fast and reliable frying oil quality assessment using a clear and intuitive visual scale. By monitoring oil degradation, businesses can minimize risks linked to harmful compounds, enhance food quality, and safeguard consumer health.
OleoTest® is present in multiple markets and continues to expand its international network. We are seeking distributors and representatives committed to food safety and public health. If you are interested in representing an innovative solution for frying oil control, we invite you to contact us.
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Enhance Health and Food Safety
Ensure high-quality frying oils and safeguard public health through effective oil monitoring and record-keeping.

New Test in Seconds
Register test results directly within the app and associate each test with specific equipment and location.

Complete History
Monitor oil and fats quality trends and maintain structured, audit-ready compliance monitoring records.